Gonsoulin Land and Cattle
New Iberia
★4.6(24)Local beef supplier in New Iberia, Louisiana. Contact them directly for current availability and pricing on bulk beef purchases.
2 local suppliers selling bulk beef in the New Iberia area. Contact farms directly to check availability and pricing.
New Iberia
★4.6(24)Local beef supplier in New Iberia, Louisiana. Contact them directly for current availability and pricing on bulk beef purchases.
New Iberia
★4.9(27)Local beef supplier in New Iberia, Louisiana. Contact them directly for current availability and pricing on bulk beef purchases.
Half a cow in New Iberia, Louisiana typically costs between $1,500 and $3,000 depending on the farm, weight, and whether it's grass-fed or grain-finished. This works out to roughly $5-8 per pound of take-home meat.
Half a cow yields approximately 150-200 pounds of packaged meat and requires about 8-10 cubic feet of freezer space. A standard chest freezer (7 cubic feet) is usually sufficient.
Properly vacuum-sealed beef stored at 0°F or below will maintain quality for 12-18 months. Most families finish half a cow in 6-9 months.