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New Ipswich
★5.0(24)Local beef supplier in New Ipswich, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Quick Answer
Half a cow in New Hampshire costs $2,600-3,400 ($11.00-14.00/lb per pound take-home). There are 39 local suppliers to choose from. Best time to buy: September-December. Most farms offer grass-fed beef.
New Hampshire maintains approximately 8,000-10,000 beef cattle across small, diversified farms concentrated in the Connecticut River Valley and central highlands. The state's proximity to the Boston market creates premium pricing opportunities, while limited land and harsh winters favor heritage breeds and grass-fed production systems.
Half cow: $2,600-3,400
Hanging weight: $5.50-8.00/lb
Take-home: $11.00-14.00/lb
Peak season: September-December
Fall harvest (September-December) is optimal when cattle have grazed sugar-rich summer pastures. Book 6-12 months in advance as processing capacity is severely limited. Spring/summer beef is available but may be leaner from winter hay feeding.
Scottish Highland, Belted Galloway, Black Angus, Hereford, Devon
Typical practice: Grass-fed
Heritage breeds like Scottish Highland and Belted Galloway are New Hampshire signatures - they developed double coats for cold weather and don't need thick backfat for warmth, producing leaner, higher-yielding carcasses. The meat has intense, earthy flavor. Cuts are smaller than commercial breeds but meat-to-bone ratio is excellent.
New Ipswich
★5.0(24)Local beef supplier in New Ipswich, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Sanbornton
★5.0(20)Local beef supplier in Sanbornton, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Epping
★5.0(7)Local beef supplier in Epping, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Chester
★5.0(30)Local beef supplier in Chester, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Barnstead
★5.0(6)Local beef supplier in Barnstead, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Goffstown
★5.0(9)Local beef supplier in Goffstown, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Gilford
★5.0(12)Local beef supplier in Gilford, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Stratham
★5.0(5)Local beef supplier in Stratham, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Warner
★5.0(49)Local beef supplier in Warner, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Rollinsford
★4.9(47)Local beef supplier in Rollinsford, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Goffstown
★4.9(11)Local beef supplier in Goffstown, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Washington
★4.9(48)Local beef supplier in Washington, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Hampton
★4.9(13)Local beef supplier in Hampton, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Wolfeboro
★4.9(69)Local beef supplier in Wolfeboro, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Mason
★4.9(41)Local beef supplier in Mason, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Merrimack
★4.9(109)Local beef supplier in Merrimack, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Keene
★4.8(38)Local beef supplier in Keene, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Danbury
★4.8(21)Local beef supplier in Danbury, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Hampstead
★4.8(105)Local beef supplier in Hampstead, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
North Hampton
★4.8(393)Local beef supplier in North Hampton, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Claremont
★4.8(130)Local beef supplier in Claremont, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Winchester
★4.8(24)Local beef supplier in Winchester, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Loudon
★4.8(86)Local beef supplier in Loudon, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Piermont
★4.8(77)Local beef supplier in Piermont, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Amherst
★4.8(402)Local beef supplier in Amherst, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Windham
★4.8(19)Local beef supplier in Windham, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Piermont
★4.8(5)Local beef supplier in Piermont, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Newfields
★4.8(321)Local beef supplier in Newfields, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Nashua
★4.7(199)Local beef supplier in Nashua, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Columbia
★4.7(26)Local beef supplier in Columbia, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Lyndeborough
★4.7(23)Local beef supplier in Lyndeborough, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Hampstead
★4.7(201)Local beef supplier in Hampstead, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Francestown
★4.7(12)Local beef supplier in Francestown, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Raymond
★4.7(6574)Local beef supplier in Raymond, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Barrington
★4.6(21)Local beef supplier in Barrington, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Goffstown
★4.6(138)Local beef supplier in Goffstown, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Canterbury
★4.5(114)Local beef supplier in Canterbury, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Barnstead
★4.4(19)Local beef supplier in Barnstead, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
Francestown
Local beef supplier in Francestown, New Hampshire. Contact them directly for current availability and pricing on bulk beef purchases.
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Explore suppliers in neighboring states - many offer delivery or are worth the drive.
A half cow in New Hampshire costs $2,600-3,400 total - premium pricing reflects Boston market proximity and limited supply. Expect $5.50-8.00/lb hanging weight depending on breed and production method. Add $85 slaughter share and $1.25/lb processing. Take-home yield is about 200-230 lbs, making effective cost $11-14/lb.
Three factors: (1) proximity to Boston creates premium market demand, (2) limited farmland and high land costs restrict production scale, (3) severe processing bottlenecks from only a few USDA facilities. The trade-off is exceptional quality, traceability, and access to heritage breeds rarely found elsewhere.
Heritage breeds like Scottish Highland and Belted Galloway were developed for harsh climates. They have double coats for cold weather, so they don't need thick backfat - producing leaner, higher-yielding carcasses. The meat has intense, earthy flavor distinct from commercial Angus. Cuts are smaller but meat-to-bone ratio is excellent.
Plan 6-12 months ahead. New Hampshire has very limited processing capacity, with only a handful of USDA-inspected facilities serving the entire state. Popular farms sell out quickly. Contact farms in early spring to reserve a fall harvest slot. Your best chance for faster beef is getting on cancellation waitlists.
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