Find 5 local farms selling bulk beef in Wisconsin. Compare grass-fed, organic, and pasture-raised options to find the best fit for your family.
La Crosse
La Crosse, Wisconsin grass-fed beef raised with regenerative methods. Delivers throughout the Driftless region of WI, MN, and IA.
Marshfield
Central Wisconsin heritage meats including grass-fed beef and pastured pork. Akaushi Wagyu beef available. Farm-to-table and CSA options.
Menomonie
Menomonie, Wisconsin small family farm. 100% grass-fed beef raised all naturally on pasture.
Brodhead
South Central Wisconsin regeneratively raised grass-fed beef, pork, lamb, and poultry. Delivered directly from the farm.
Elkhorn
Elkhorn, Wisconsin guide to buying half a cow. Emphasis on sustainability and transparency. Typical half cow yields 200-300 pounds of meat.
Explore suppliers in neighboring states - many offer delivery or are worth the drive.
Half a cow in Wisconsin typically costs between $1,500 and $3,000 depending on the farm, hanging weight, and whether it's grass-fed or grain-finished. This works out to $5-8 per pound of take-home meat - significantly less than grocery store prices for comparable quality.
Wisconsin has 5 suppliers offering bulk beef purchases. 4 offer farm pickup. 4 provide local delivery. Contact farms directly to confirm current availability and pricing.