Anglin Beef
Bentonville
5.0(13)Local beef supplier in Bentonville, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Half a cow in Arkansas costs $2,000-2,500 ($9.00-10.50/lb take-home). There are 49 local suppliers to choose from. Best time to buy: May-July. Both grass-fed and grain-finished options available.
Jump to the 49 suppliers ↓See the full half a cow price breakdown →Arkansas ranks 11th nationally in beef cows with 847,000 head and 1.57 million total cattle. The state functions primarily as a 'cow-calf' production engine - calves are born, raised to weaning weight (500-600 lbs), then historically shipped west for finishing. The direct-to-consumer market represents a structural decoupling from this export model, allowing producers to capture full value by finishing locally. Arkansas lies in the 'Fescue Belt' where Kentucky-31 grass hosts a fungal endophyte toxic to cattle in summer heat - understanding this constraint is essential for bulk buyers.
Half cow: $2,000-2,500
Hanging weight: $4.00-5.75/lb
Take-home: $9.00-10.50/lb
Peak season: May-July
The 'Golden Window' for Arkansas beef is May through July. Cattle finishing in late spring graze the 'spring flush' of lush grass, gaining weight rapidly and promoting tenderness. Avoid August-September when fescue toxicity peaks. The 'Deer Season Bottleneck' (mid-October through January) makes processing nearly impossible - book by late summer for fall/winter beef.
Black Angus, Red Angus, Hereford, Brangus, Red Devon, Akaushi Wagyu
Typical practice: Mixed (pasture-raised, grain-finished)
The 'fescue toxicity' factor is your quality control metric. When cattle consume infected Kentucky-31 fescue during summer heat, they suffer heat stress that can reduce marbling and create tougher meat. Ask your farmer about their fescue management strategy - novel-endophyte varieties, clover interseeding, or moving cattle to summer annuals. May-July harvest captures animals before the heat/toxicity peak.
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These farms have half a beef for sale in Arkansas — most also sell 1/2 and 1/4 cow shares direct from the farm, priced by hanging weight.
Bentonville
5.0(13)Local beef supplier in Bentonville, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Little Rock
5.0(3)Local beef supplier in Little Rock, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Clarksville
5.0(21)Local beef supplier in Clarksville, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Roland
5.0(81)Local beef supplier in Roland, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Elkins
5.0(12)Local beef supplier in Elkins, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Elkins
5.0(6)Local beef supplier in Elkins, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Fayetteville
5.0(9)Local beef supplier in Fayetteville, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Green Forest
5.0(16)Local beef supplier in Green Forest, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Fayetteville
5.0(4)Local beef supplier in Fayetteville, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Bentonville
5.0(8)Local beef supplier in Bentonville, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Greenbrier
5.0(9)Local beef supplier in Greenbrier, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Rose Bud
5.0(106)Local beef supplier in Rose Bud, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Springfield
5.0(4)Local beef supplier in Springfield, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Judsonia
5.0(8)Local beef supplier in Judsonia, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Conway
4.9(21)Family-run Arkansas farm selling quarter, half, and whole beef at $5.50/lb hanging weight. Flying C Ranch pays all processing fees, saving you $150-300 compared to other farms. Farm store pickup in Conway with 4.9-star rating from 21 reviews.
Sulphur Rock
4.9(28)Local beef supplier in Sulphur Rock, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Hot Springs
4.8(122)Local beef supplier in Hot Springs, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Green Forest
4.8(138)Local beef supplier in Green Forest, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Bee Branch
4.8(122)Local beef supplier in Bee Branch, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Paragould
4.8(17)Local beef supplier in Paragould, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Fox
4.7(13)Local beef supplier in Fox, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Ozark
4.7(44)Local beef supplier in Ozark, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Mountain Home
4.7(82)Local beef supplier in Mountain Home, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Newport
4.7(29)Local beef supplier in Newport, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Van Buren
4.6(57)Local beef supplier in Van Buren, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
North Little Rock
4.5(456)Local beef supplier in North Little Rock, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Alexander
4.4(37)Local beef supplier in Alexander, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Little Rock
4.4(1304)Local beef supplier in Little Rock, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Bonnerdale
4.3(6)Local beef supplier in Bonnerdale, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Chidester
4.0(4)Local beef supplier in Chidester, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Imboden
2 Rivers offers eighth, quarter, half and whole beef through its linked store. Buyers can collect at the farm store or arrange local delivery; the site also offers delivery outside the local area for a fee. Confirm the next processing date and allocation before ordering.
McRae
BJ Ranch sells quarter, half and whole beef, collected from its processor in Mount Vernon or delivered in central Arkansas for a fee. The entire animal must be reserved before processing, so dates can move while the remaining shares are sold.
Adona
Local beef supplier in Adona, Arkansas. Contact them directly for current availability and pricing on bulk beef purchases.
Sidney
Crown Y Ranch offers half and whole beef, with buyers collecting from its processor in Clinton or Pottsville, Arkansas and paying processing fees separately. Shares are seasonal in spring and fall; quarter availability conflicts between pages and is not included here. The map shows an approximate Sidney town location.
Dover
Dale & Son Farms offers eighth, quarter, half and whole beef near Dover, shown with an approximate town location. Bulk orders can be collected by arrangement or delivered to Dover and Russellville, with timing arranged after ordering.
Hardy
Deep Blue Farms offers half and whole beef by advance order, with cuts arranged by phone or email. Call before visiting and arrange collection with the farm. Orders depend on availability, and no current beef harvest date is published.
Benton
Griggs Jordan Cattle offers quarter and half beef near Benton, shown with an approximate town location. Buyers collect in Benton within 48 hours of notification unless other arrangements are made. The linked order form still shows sold-out September 2025 shares, so a new allocation is unconfirmed.
Ward
Guyot Beef offers quarter, half and whole beef with farm pickup or arranged local delivery. Published delivery towns include Cabot, Austin, Ward, Beebe, Jacksonville, Lonoke and El Paso. The map uses an approximate Ward town point, so buyers should confirm the farm collection location.
Powhatan
LakeView Farms in Powhatan offers quarter, half and whole beef, with custom cutting for halves and wholes and a limited number of quarters. Arrange pickup or delivery with the farm.
Lil Cypress Creek Heritage Farms in Conway offers quarter and half grass-fed beef from its own farm. Contact the farm about the next harvest and to arrange pickup or delivery.
Bentonville
Myers Farms raises grass-fed, grass-finished cattle west of Bentonville, Arkansas, and sells half and whole beef. Buyers arrange cutting and collect their beef from Rice Processing in Rudy, Arkansas. Contact the farm for the next available share. The map shows the approximate Bentonville area; pickup is at the processor in Rudy.
Magnolia
Powell Farms near Magnolia offers quarter, half and whole grass-fed, grain-finished beef. Arrange pickup or delivery of your share with the farm.
Poplar Grove
RF Beef Co. offers eighth, quarter, half and whole beef from cattle raised in Poplar Grove. Buyers purchase and pick up through the Fuller Seed & Supply storefront. Standard shares are subject to availability, while custom halves and wholes take about one to two months.
Pearcy
Rockin’ B Ranch offers half and whole beef near Pearcy, shown with an approximate town location. Buyers can collect from the processor or arrange delivery, with free delivery within 30 miles of the ranch. Summer 2026 beef is sold out, and the site is taking January 2027 orders.
Pocahontas
Seagraves sells half and whole beef by live weight, with buyers choosing cuts and collecting from Von Allmen in Koshkonong, Missouri. Processing fees are paid separately, and the farm's published appointment date is old, so call for the next available date. The map uses an approximate Pocahontas town location.
Pea Ridge
Seven Springs Cattle Company raises Irish Black cattle near Pea Ridge, Arkansas, and offers quarter, half and whole beef shares. Its standard program is pasture-raised and grain-finished; ask separately about grass-finished options. Buyers arrange custom cuts and collect from the designated processor. Contact the farm for the next share date. The map shows the approximate Pea Ridge area; arrange the pickup location directly.
Jonesboro
Sunshine Farms offers half and whole beef with processing, packaging and agreed delivery included. Buyers contact the farm to arrange the order and delivery; the published Jonesboro address is a contact location. No current harvest date is published.
Lonoke
Underwood Cattle Company offers half and whole beef, with cuts selected for each order. Buyers receive processing and delivery dates, and the farm arranges delivery after collecting the beef from its processor. The site still advertises summer 2025 dates, so the next allocation needs checking.
Pea Ridge
White Oak Ridge Cattle Company raises Black Angus cattle near Pea Ridge, Arkansas, and sells grain-finished half and whole beef. Its annual program processes cattle in autumn for December collection at an arranged northwest Arkansas location. Ask which season is accepting reservations. The map shows the approximate Pea Ridge area; confirm the collection point with the farm.
Explore suppliers in neighboring states - many offer delivery or are worth the drive.
A half cow in Arkansas costs $2,000-2,500 total. At $5.00/lb hanging weight (360 lbs), you pay the farmer ~$1,800, plus $65 slaughter fee (half share) and $1.15/lb processing (~$415), totaling ~$2,280. Your take-home yield is about 234 lbs, making effective cost approximately $9.74/lb for everything from filet mignon to ground beef.
Arkansas lies in the 'Fescue Belt' where Kentucky-31 grass hosts a fungal endophyte toxic to cattle. During summer heat (June-August), affected cattle suffer from reduced feed intake, heat stress, and poor weight gain - potentially producing leaner, tougher beef. Ask your farmer about fescue management: novel-endophyte varieties, clover dilution, or summer annual grazing mitigates this issue.
The 'Deer Season Bottleneck' overwhelms Arkansas processors from mid-October through January. Thousands of deer carcasses flood small lockers, and many simply stop accepting beef. If you want beef for the holidays, schedule slaughter by late September. The 'Golden Window' is May through July when processors are less burdened and cattle quality peaks.
The Delta's deep alluvial soils are among the most valuable in the world for row crops - rice, soybeans, cotton, corn. Pasturing cattle on land that could produce 200 bushels of corn per acre is economically irrational. Local herds are virtually non-existent. Strategy: source from Crowley's Ridge (Sunshine Farms, Jonesboro) or use delivery services from farms like 2 Rivers that run routes into the Delta.
Everything you need to know
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