Find 3 local farms selling bulk beef in Colorado. Compare grass-fed, organic, and pasture-raised options to find the best fit for your family.
Kersey
Family raised, natural Red Angus beef from a Colorado ranch. Dry-aged for 14 days, processed at Stagecoach Meat Company. Custom cuts with flexible payment plans.
Strasburg
Strasburg, Colorado grass-fed Wagyu/Angus and Angus beef. Antibiotic, hormone, and steroid free. Never given grain or corn.
Fort Collins
Fort Collins and Denver area 100% grass-fed, grass-finished beef. Free range, pasture-raised using sustainable and regenerative farming.
Explore suppliers in neighboring states - many offer delivery or are worth the drive.
Half a cow in Colorado typically costs between $1,500 and $3,000 depending on the farm, hanging weight, and whether it's grass-fed or grain-finished. This works out to $5-8 per pound of take-home meat - significantly less than grocery store prices for comparable quality.
Colorado has 3 suppliers offering bulk beef purchases. 3 offer farm pickup. 1 provide local delivery. 1 ship nationwide. Contact farms directly to confirm current availability and pricing.